B & R FARMS RECIPES
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Hollister, CA 95023-9009
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Local Tel (831) 637-9168

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SPICED FRUIT GRANOLA

3 1/2 cups regular or quick-cooking rolled oats
1 cup each chopped walnuts, sweetened shredded coconut, and slivered almonds
1/2 cup each toasted wheat germ and unsalted sunflower seeds or sesame seeds
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/4 cup each salad oil and honey
2 tablespoons grated orange peel
1/4 cup each raisins and chopped B&R Farms Dried Apricots

In a large bowl, combine the oats, walnuts, coconut, almonds, wheat germ, seeds, cinnamon, and cloves. In a small bowl, stir together the oil, honey, and orange peel; pour over oat mixture and blend thoroughly.

Spread evenly in a 10- by 15-inch jelly-roll pan. Bake, uncovered, in a 200 degree oven, stirring occasionally, for 55 to 60 minutes, or until lightly toasted.

Cool completely, then stir in raisins and apricot. Makes about 8 1/2 to 9 cups.

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